Luscious Affairs Cocktail Party
Eat, drink and be merry, for tomorrow we may diet. Harry Kurmitz
We are here to meet your every culinary desire, and make your tastebuds dance! These are sample menus, please ask if you have any special request’s wether it be simple or sophisticated!
If it is an 18th Birthday or a 100th Birthday celebration, we can design and deliver a menu just for you! Just Ask.
Please ask for a Children’s menu if you have young ones attending.
An Intimate Affair: 9 pieces per person
- Truffled Portobello mushroom, onion and thyme tart (V)(GF)
- Peking Duck Crepes with Hoi Sin Dipping Sauce
- Mac & Cheese Croquettes with a herb aioli
- Baby Angus Beef Burgers with melted Cheddar Cheese, Tomato Relish and Caramelised Onion Jam
- Crusted Salmon Tataki on a wasabi avocado puree served in a spoon (GF)
- Luscious chicken finger sandwiches
- Lamb shank pies, served with Homemade Tomato Relish (GF)
- Chicken liver parfait en croute with pickled cherry
- Herb crusted chicken goujons with a chipotle aioli
An Affair To Remember: 12 pieces per person – 10 varieties of canapés
- Luscious famous cooked & peeled prawns with a brandy Marie Rose sauce (GF)
- Peking Duck Crepes with Hoi Sin Dipping Sauce
- Smoked ham hock croquettes with a dijon aioli
- Shucked oysters with rainforest finger lime Caviar (GF)
- Baby Angus Beef Burgers with melted Cheddar Cheese, Tomato Relish and Caramelised Onion Jam
- Cured NZ Salmon with horseradish & dill cream on a baby crumpet, topped with salmon pearls
- Mushroom duxelle sausage rolls with a truffle & cracked pepper aioli (V)
- Luscious chicken finger sandwiches
- Chicken liver parfait en croute with pickled cherry & Davidson plum
- Handmade vegetable spring rolls with a sticky Asian dipping sauce (V)
Luscious Cocktail Bowls:
- Boneless Red Duck Curry on Steamed Coconut Rice
- Steamed Ginger Chicken with a spring onion & edamame brown rice
- Confit of Ocean Trout with a Salad of Shaved Fennel, Rocket and Smoked Tomato
- Lemon and herb Crumbed Fish Goujons with Crispy French Fries and Homemade Tartare Sauce
- Herbed Lamb Cutlet served in a bed of Mediterranean Cous Cous with Pinenuts, Currants, Roasted Pumpkin
Luscious Affairs Dessert Canapes:
- Baby Chocolate eclairs filled with vanilla bean cream
- Mini lemon curd tarts
- Rich chocolate & whiskey mousse served in mini wafer cones
- Raspberry & Blueberry Frangipane tarts